This past weekend, Georgia and I spent some quality time together (aka - killed an hour during the winter that will never end) frosting and decorating Valentine's Day cookies. We used some G-safe sugar cookies that I discovered in the pantry. While I was digging around in there, I also found some sprinkles from circa 2011 (Thank you, Target $1 bins!). I was blown away when I was walking around our new Harris Teeter store this past week and decided to read a few frosting labels in the baking aisles. Who knew Pillsbury funfetti frosting was completely dairy and peanut free?!?! Even the chocolate frosting! So, a few of those cans may have been thrown in the grocery cart! This shall become a new staple in our house. I'm already thinking of all the recipes I can now make Georgia-safe using this as a replacement for cream cheese and other frostings!
While Georgia certainly had fun "decorating" the cookies (aka - dumping massive amounts of sprinkles on them), everyone knows eating them is the big reward in the end!
Finger licking good...
Of course, when cookie decorating, a few sprinkles tend to get on the floor. Luckily, Georgia has a new obsession with cleaning! Excellent... I hope this hobby NEVER goes away!
Georgia has a few new favorite things that arrived in a package from Mimi this week...
|Meet "Snookums" - her new Valentine's Day puppy!|
|A new Minnie Mouse cup with an amazing straw and it lights up!!|